MAY 20-24
Monday 20th
- *MM Stuffed Shells
- Grilled Tri-Tip
- Roasted Red Potatoes
- Grilled Asparagus
Tuesday 21st
- Beef and Chicken Fajitas
- Spanish Rice
- Refried Beans
- Sauteed Peppers and Onions
Wednesday 22nd
- Lemon Chive Angel Hair Pasta with Garlic, Shrimp, and Broccoli
- Goulash
- Chefs Choice Vegetable
Thursday 23rd
- Smoked Beef Brisket
- Four Bean Baked Beans
- Cornbread Muffins
- Baked Potato Bar
- Corn
Friday 24th
- Turkey Meatloaf
- Smashed Potatoes
- Turkey Gravy
- Broiled Herb Butter Chicken
- Chefs Choice Vegetable
Items Subject To Change Upon Availability
* Denotes Meatless Monday Choice
Our mission is to improve the health and well being of our communities.
